Description
Quick and easy air fryer omelette recipe.
Ingredients
Scale
- 3 large eggs
- 1/4 cup milk
- 1/2 cup diced vegetables (bell peppers, onions, tomatoes)
- 1/4 cup shredded cheese
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, whisk together eggs and milk.
- Add diced vegetables, cheese, salt, and pepper to the egg mixture.
- Pour the mixture into a greased air fryer-safe dish.
- Cook in the air fryer for 10-12 minutes, or until set.
- Remove and let it cool for a few minutes before serving.
Notes
- Customize with your favorite vegetables and seasonings.
- Ensure the air fryer basket is well-greased to prevent sticking.
- For a fluffier omelette, beat the eggs well.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 omelette
- Calories: 250
- Sugar: 2g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 300mg
Keywords: air fryer omelette, easy breakfast, quick meal