Description
A collection of comforting dinner recipes that warm the soul.
Ingredients
Scale
- 2 cups cooked pasta
- 1 cup marinara sauce
- 1 cup shredded cheese
- 1/2 cup chopped vegetables (bell peppers, onions)
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a pan, heat olive oil and sauté chopped vegetables until soft.
- Mix cooked pasta with marinara sauce and sautéed vegetables.
- Transfer the mixture to a baking dish.
- Top with shredded cheese.
- Bake for 20 minutes until cheese is bubbly.
Notes
- Feel free to add protein like chicken or sausage.
- Use whole wheat pasta for a healthier option.
- Customize with your favorite vegetables.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: comfort food, dinner ideas, pasta recipes