Description
A quick and easy way to make a perfectly crispy and gooey grilled cheese sandwich using an air fryer.
Ingredients
Scale
- 2 slices of bread (your choice)
- 2 slices of cheese (cheddar, American, or your favorite)
- 1 tablespoon butter or cooking spray
Instructions
- Preheat the air fryer to 360°F (182°C).
- Spread butter on one side of each slice of bread. If using cooking spray, spray one side of each slice generously.
- Place one slice of bread, buttered side down, in the air fryer basket.
- Layer the cheese on top of the bread.
- Top with the second slice of bread, buttered side up.
- Air fry for 5 minutes. Flip the sandwich halfway through cooking for even browning.
- Check for desired crispiness. If necessary, add an additional 1-2 minutes.
- Remove from the air fryer, slice, and enjoy!
Notes
- Feel free to add extras like tomatoes, bacon, or avocado inside the sandwich.
- For a crispy exterior, ensure the butter is evenly spread on the bread.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2
- Sodium: 600
- Fat: 20
- Saturated Fat: 10
- Carbohydrates: 30
- Fiber: 2
- Protein: 12
- Cholesterol: 40
Keywords: air fryer grilled cheese, easy grilled cheese, air fryer recipes, quick lunch, crispy grilled cheese