Description
A quick and easy air fryer salmon fillet recipe seasoned with fresh dill, perfect for a healthy meal.
Ingredients
Scale
- 2 salmon fillets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried dill
- Salt and pepper to taste
- Lemon wedges for serving
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a small bowl, mix together the olive oil, garlic powder, onion powder, dried dill, salt, and pepper.
- Brush the mixture over both sides of the salmon fillets.
- Place the salmon fillets in the air fryer basket skin-side down.
- Cook for 8-10 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Serve with lemon wedges.
- Prep Time: 5
- Cook Time: 10
- Category: Main Course
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 0
- Fat: 14
- Carbohydrates: 0
- Fiber: 0
- Protein: 30
Keywords: air fryer salmon, salmon fillet recipe, dill salmon, healthy salmon recipe, easy salmon dinner