Description
These air fryer chicken legs are crispy on the outside and juicy on the inside, making them a perfect weeknight dinner option.
Ingredients
Scale
- 4 chicken legs (drumsticks)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, and dried oregano.
- Add the chicken legs to the bowl and toss until they are evenly coated with the spice mixture.
- Arrange the chicken legs in a single layer in the air fryer basket.
- Cook for 25 to 30 minutes, flipping halfway through, until the chicken legs reach an internal temperature of 165°F (75°C) and are golden brown and crispy.
- Remove from the air fryer and let rest for a few minutes before serving.
- Prep Time: 10
- Cook Time: 30
- Category: Main Course
- Cuisine: American
Nutrition
- Serving Size: 1 chicken leg
- Calories: 220
- Sugar: 0
- Sodium: 300
- Fat: 13
- Saturated Fat: 3
- Carbohydrates: 0
- Fiber: 0
- Protein: 23
Keywords: chicken legs air fryer, air fryer chicken recipe, crispy chicken legs, easy air fryer chicken, healthy chicken legs