Description
This recipe showcases the versatility of an air fryer, making delicious dishes quickly and easily.
Ingredients
Scale
- 1 lb chicken wings
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a large bowl, toss the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Place the wings in the air fryer basket in a single layer, making sure they are not overcrowded.
- Cook the wings for 25-30 minutes, shaking the basket halfway through for even cooking.
- Once cooked, check that the wings are crispy and golden brown.
- Remove the wings from the air fryer and let them rest for a few minutes.
- Garnish with fresh parsley and serve with your favorite dipping sauce.
Notes
- Feel free to adjust the seasoning according to your preference.
- For extra crispy wings, increase the cooking time by a few minutes, but keep an eye on them to avoid burning.
- Prep Time: 10
- Cook Time: 30
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0
- Sodium: 300
- Fat: 20
- Saturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 30
- Cholesterol: 75
Keywords: air fryer chicken wings, easy air fryer recipes, crispy chicken wings, healthy chicken wings, air fryer appetizers