Description
This creamy and tangy Fried Pickle Ranch Dip is perfect for parties or game day! It combines the flavors of ranch dressing with crunchy fried pickles for a delicious dip everyone will love.
Ingredients
Scale
- 1 cup mayonnaise
- 1 cup sour cream
- 1 packet ranch seasoning mix
- 1 cup fried pickles, chopped
- 1 tablespoon pickle juice
- 1/2 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
Instructions
- In a medium bowl, combine mayonnaise, sour cream, and ranch seasoning mix. Mix until smooth.
- Add in the chopped fried pickles, pickle juice, shredded cheddar cheese, and green onions. Stir until well combined.
- Cover the dip and refrigerate for at least 1 hour to allow flavors to meld.
- Serve with chips, crackers, or fresh vegetables.
Notes
- For extra flavor, you can add more chopped fried pickles or some diced jalapeños.
- This dip can be made a day in advance and stored in the refrigerator.
- Prep Time: 10
- Category: Appetizer
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1
- Fat: 12
- Saturated Fat: 2
- Carbohydrates: 6
- Protein: 2
Keywords: Fried Pickle Ranch Dip, Ranch Dip Recipe, Appetizer Dip, Party Dip, Game Day Dip