Description
This S’mores Dip is a delicious and gooey dessert that brings the classic campfire treat to your oven. Perfect for sharing with friends and family, it combines melted chocolate, toasted marshmallows, and graham crackers for dipping.
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 2 cups mini marshmallows
- 1 tablespoon unsalted butter
- 1 teaspoon vanilla extract
- 1/2 cup crushed graham crackers
- Graham crackers for dipping
Instructions
- Preheat your oven to 450°F (232°C).
- In a medium oven-safe dish, combine the chocolate chips and butter. Mix well.
- Spread the mini marshmallows evenly over the chocolate mixture.
- Bake in the preheated oven for about 5-7 minutes, or until the marshmallows are golden brown and the chocolate is melted.
- Remove from the oven and sprinkle crushed graham crackers on top.
- Serve immediately with graham crackers for dipping.
Notes
- For a richer flavor, use dark chocolate chips instead of semi-sweet.
- You can also add peanut butter chips or butterscotch chips for variety.
- Make sure to keep an eye on the marshmallows to prevent burning.
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 30
- Sodium: 150
- Fat: 10
- Saturated Fat: 5
- Carbohydrates: 38
- Fiber: 1
- Protein: 3
- Cholesterol: 15
Keywords: S'mores Dip, easy s'mores dip recipe, baked s'mores dip, chocolate marshmallow dip, dessert dip recipe, campfire s'mores dip